Browsing Institute of Nano Electronic Engineering (INEE) (Articles) by Author "Shuhaimi, Mustafa, Assoc. Prof. Dr."

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    • Gold nanoparticle sensor for the visual detection of pork adulteration in meatball formulation 

      Md Eaqub, Ali; Uda, Hashim, Prof. Dr.; Shuhaimi, Mustafa, Assoc. Prof. Dr.; Yaakob, Che Man, Prof. Datuk Dr.; Kh. N. Islam (Hindawi Publishing Corporation, 2012)
      We visually identify pork adulteration in beef and chicken meatball preparations using 20 nm gold nanoparticles (GNPs) as colorimetric sensors. Meatball is a popular food in certain Asian and European countries. Verification ...

    • Taqman real-time polymerase chain reaction for the determination of pork adulteration in meat nuggets 

      Md. Eaqub, Ali; Uda, Hashim, Prof. Dr.; Shuhaimi, Mustafa, Assoc. Prof. Dr.; Yaacob, Che Man, Prof. Datuk Dr.; Md. Abdul, Latif, Dr.; Khondaker, Nurul Islam; Md. Zuki, Abu Bakar, Prof. Dr.; Md. Majibar, Rahman (Vup Food Research Institute, 2012)
      A TaqMan real-time polymerase chain reaction was developed for the determination of pork adulteration in nuggets. The assay combined species-specific primers and TaqMan probe to target a 109 bp fragment of swine cytochrome ...