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dc.contributor.authorRosni, Bakar
dc.date.accessioned2017-08-09T03:24:38Z
dc.date.available2017-08-09T03:24:38Z
dc.date.issued2013
dc.identifier.citation106 pages, RM18.00en_US
dc.identifier.isbn978-967-5415-70-8
dc.identifier.urihttp://dspace.unimap.edu.my:80/xmlui/handle/123456789/49323
dc.descriptionBooks order can be made directly to UniMAP Press, Universiti Malaysia Perlis. (penerbitan@unimap.edu.my / 04 9775159)en_US
dc.description.abstractSmall Medium Enterprises (SMEs) are regarded as the driving force behind economic growth and played a crucial role in stabilizing the Malaysian economy during times of economic shocks. Realising their importance, the Sarawak Government has been playing a pivotal role in propelling the SMEs towards making significant contributions to the State’s economic growth. The Sarawak State Government has continuously encouraged public and private sectors to nurture and support the growth of SME entrepreneurs. It also aspires to bring about a revival in Sarawak towards being a competitive economy that has a world-class standard. Thus, this study is undertaken to specifically find out the issues and challenges faced by the local Bumiputera entrepreneurs specifically, those in the food and beverage sector in Sarawak. Based on intensive field studies and personal interviews with various stakeholders, this report highlights some of those issues and challenges.en_US
dc.language.isoenen_US
dc.publisherPenerbit UniMAPen_US
dc.relation.ispartofseriesProfessorial Lecture Series;
dc.subjectPublicationsen_US
dc.subjectPenerbit UniMAPen_US
dc.subjectSmall Medium Enterprises (SMEs)en_US
dc.subjectSarawaken_US
dc.subjectEntrepreneurshipen_US
dc.titleProfessorial Lecture Series – Making Micros into Millions in Agro-based Food and Beverage (F&B) Industry in Sarawaken_US
dc.typeBooken_US
dc.identifier.urlhttps://penerbit.unimap.edu.my


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