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| Optimization of extraction conditions for antioxidant activity of crude bioactive phenolic from phanerochaete chrysosporium by liquid-state fermentation | 109 |
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| May 2025 | June 2025 | July 2025 | August 2025 | September 2025 | October 2025 | November 2025 | |
|---|---|---|---|---|---|---|---|
| Optimization of extraction conditions for antioxidant activity of crude bioactive phenolic from phanerochaete chrysosporium by liquid-state fermentation | 4 | 1 | 2 | 4 | 2 | 0 | 1 |
File Visits
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|---|---|
| Literature review.pdf | 8 |
| Results and discussion.pdf | 8 |
| Abstract, Acknowledgement.pdf | 7 |
| Conclusion.pdf | 5 |
| Methodology.pdf | 4 |
| Reference and appendix.pdf | 4 |
| Introduction.pdf | 3 |
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