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Improved Maturity and Ripeness Classifications of Magnifera Indica cv. Harumanis Mangoes through Sensor Fusion of an Electronic Nose and Acoustic Sensor
(MDPI AG, 2012-05-10)
In recent years, there have been a number of reported studies on the use of non-destructive techniques to evaluate and determine mango maturity and ripeness levels.
However, most of these reported works were conducted ...
Sensor fusion of electronic nose and electronic tongue for classification of Orthosiphon stamineus
(American Scientific Publishers, 2011-04)
Sensor fusion of electronic nose (e-nose) and electronic tongue (e-tongue) has lead to an improved classification of Orthosiphon stamineus (also known as Misai Kucing). The fusion technique was presented and compared with ...