Total Visits

Views
Effects of drying techniques on composition of biomarker compounds (Sinensetin and rosmarinic acid) and antioxidant capacity of Misai Kucing leaves121

Total Visits Per Month

August 2024September 2024October 2024November 2024December 2024January 2025February 2025
Effects of drying techniques on composition of biomarker compounds (Sinensetin and rosmarinic acid) and antioxidant capacity of Misai Kucing leaves92635123

File Visits

Views
Literature review.pdf3
Introduction.pdf2
Methodology.pdf2
Results and discussion.pdf2
Abstract, Acknowledgement.pdf1
Conclusion.pdf1
Reference and appendix.pdf1

Top country views

Views
United States64
Vietnam9
Belgium6
Germany6
Finland6
Malaysia5
China4
Sweden4
Singapore4
Ireland3

Top cities views

Views
San Mateo15
Hanoi9
Boardman6
Des Moines6
Andover3
Dublin3
Ashburn2
Petaling Jaya2
Balashikha1
Canberra1