Browsing Journal Articles by Subject "Taste sensor"
Now showing items 1-2 of 2
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Discrimination and classification of Eurycoma longifolia Jack in medicinal foods by means of a DSP-based electronic taste sensor
(SAGE Publications, 2004)Eurycoma longifolia Jack (ELJ), better known as Malaysian Ginseng, is fast becoming popular due to its efficacy as a general health and testosterone booster, and for its known aphrodisiac properties. With the growing ... -
Taste profiling of Centella Asiatica by a taste sensor
(MYU K.K., 2003)A taste sensor was used for organoleptic profiling and quality evaluation of Centella asiatica extracts and isolates on the basis of basic tastes i.e., sweet, sour, bitter, salty and umami. The sensor uses an array of ...