| dc.contributor.author | Mohd. Sabri, Hussin | |
| dc.contributor.author | Sarif Hashim, Sarif Hassan | |
| dc.contributor.author | Nor Zaiazmin, Yahaya | |
| dc.contributor.author | Mohd Sazli, Saad | |
| dc.contributor.author | Azuwir, Mohd Nor | |
| dc.contributor.author | Mohd Zaki, Abd. Muin, Prof | |
| dc.date.accessioned | 2010-12-03T11:53:19Z | |
| dc.date.available | 2010-12-03T11:53:19Z | |
| dc.date.issued | 2010-07-28 | |
| dc.identifier.uri | http://dspace.unimap.edu.my/123456789/10361 | |
| dc.description | Invention, Innovation & Design (IID Kedah 2010), 28th - 29th July 2010 organized by Universiti Teknologi MARA (UiTM), Kedah at SP Inn, Kedah. | en_US |
| dc.description.abstract | This machine is designed to help fishermen to preserve their marine product using 'Salai' or 'Smoke' method. 'Salai" product is produced by using circulated hot air with temperature usually not more than 100oC. Smoked marine product has softer and moister taste compared to dried or fried products. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Universiti Teknologi MARA, Kedah | en_US |
| dc.relation.ispartofseries | Invention, Innovation & Design (IID) Kedah 2010 | en_US |
| dc.subject | Invention, Innovation & Design (IID Kedah 2010) | en_US |
| dc.subject | Salai oven | en_US |
| dc.subject | UniMAP -- Research and development | en_US |
| dc.title | Intelligent 'Salai' Oven with adaptive controller | en_US |
| dc.type | Other | en_US |
