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dc.contributor.authorChong, Kah Huan
dc.contributorSchool of Bioprocess Engineeringen_US
dc.date2021
dc.date.accessioned2022-01-24T07:26:12Z
dc.date.available2022-01-24T07:26:12Z
dc.date.issued2017-06
dc.identifier.urihttp://dspace.unimap.edu.my:80/xmlui/handle/123456789/73659
dc.descriptionAccess is limited to UniMAP community.en_US
dc.description.abstractConversion of crude glycerol to polyglycerol has been highly concerned to reduce crude glycerol as by-product. In this study, physical properties change such as density, viscosity and refractive index of glycerol towards polyglycerol synthesis was investigated under microwave irradiation. Microwave irradiation was chosen as heating source because effectively conversion of glycerol in shorter time. Initially, purification process was conducted to remove unwanted impurities in order to obtain purified glycerol. Purified glycerol has high transparency as pure glycerol compared to crude glycerol. Next, density, viscosity and refractive index of pure glycerol, purified glycerol and crude glycerol increased with increased in time range from 0-80 minutes. Increase in density, viscosity and refractive index indicated formation of polyglycerol since polyglycerol is a more viscous and heavier compound. Lastly, density, viscosity and refractive index of purified glycerol increased when increasing in catalyst concentration and microwave power. Density, viscosity and refractive index of purified glycerol increased from 1.322 g/cm to 1.336 g/cm3, 628 cP to 677 cP and 1.4628 to 1.4682 respectively when increasing catalyst concentration. Density, viscosity and refractive index of purified glycerol increased from 1.318 g/cm to 1.336 g/cm, 631 cP to 710.5 cP and 1.4621 to 1.4689 respectively when increasing microwave power.en_US
dc.language.isoenen_US
dc.publisherUniversiti Malaysia Perlis (UniMAP)en_US
dc.subject.otherCrude glycerolen_US
dc.subject.otherPolyglycerolen_US
dc.subject.otherMicrowave irradiationen_US
dc.subject.otherPolymerizationen_US
dc.subject.otherPurified glycerolen_US
dc.titleCharacterization of physical properties of purified glycerol under microwave irradiationen_US
dc.typeLearning Objecten_US
dc.contributor.advisorMohd Irfan Hatim, Mohd Dzahir


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