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dc.contributor.authorNurfahasdi, Meutia
dc.contributor.authorFahmi, Muhammad Ridwan, Dr.
dc.contributor.authorUmi Fazara, Md. Ali, Dr.
dc.contributor.authorSalsuwanda, Selamat
dc.date.accessioned2013-10-21T07:25:02Z
dc.date.available2013-10-21T07:25:02Z
dc.date.issued2012-06-18
dc.identifier.citationp. 34 - 40en_US
dc.identifier.isbn978-967-5760-11-2
dc.identifier.urihttp://dspace.unimap.edu.my/123456789/29022
dc.descriptionThe 2nd International Malaysia-Ireland Joint Symposium on Engineering, Science and Business 2012 (IMiEJS2012) jointly organized by Universiti Malaysia Perlis and Athlone Institute of Technology in collaboration with The Ministry of Higher Education (MOHE) Malaysia, Education Malaysia and Malaysia Postgraduates Student Association Ireland (MyPSI), 18th - 19th June 2012 at Putra World Trade Center (PWTC), Kuala Lumpur, Malaysia.en_US
dc.description.abstractThe objective of this study was to explore the capacity of the coagulation active agent that extracted from Moringa oleifera (MO) by various solutions for turbidity and hardness removal in raw water sources. The extracted active agent was also characterized base on its functional group analysis. The solutions of NaCl, KCl and distilled water were used for the active agent extraction. Solution of KCl 1.0 N showed better removal capacity for turbidity and hardness in raw water in compared to NaCl 1.0 N and distilled water. The functional group characterization by FTIR for the residual precipitate after extraction indicated that the order of N-H and C=O bond removal for the following solution is: KCl 1.0 > NaCl 1.0 > distilled water. The result showed that the higher removal capacity of KCl than other solutions was determined by peptides concentration, which is represented by N-H and C=O bond content in the solution.en_US
dc.language.isoenen_US
dc.publisherUniversiti Malaysia Perlis (UniMAP)en_US
dc.relation.ispartofseriesProceedings of the The 2nd International Malaysia-Ireland Joint Symposium on Engineering, Science and Business 2012 (IMiEJS2012);
dc.subjectCoagulation active agenten_US
dc.subjectTurbidityen_US
dc.subjectHardnessen_US
dc.subjectMoringa oleiferaen_US
dc.titleCharacterization of coagulation active agent from moringa oleifera for water turbidity and hardness removalen_US
dc.typeWorking Paperen_US
dc.contributor.urltia_pasya@yahoo.comen_US
dc.contributor.urldrfahmi@unimap.edu.myen_US
dc.contributor.urlumifazara@unimap.edu.myen_US


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