Browsing School of Bioprocess Engineering (Articles) by Subject "Odors"
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Detection of volatile organic compounds using quartz crystal microbalance sensor array and artificial neural network
(Institute of Electrical and Electronics Engineering (IEEE), 2004)This paper presents the design and development of an odour sensing system based on a Quartz Crystal Microbalance (QCM) odour-sensor array and an artificial neural network (ANN) for the identification of some of the volatile ... -
Taste profiling of Centella Asiatica by a taste sensor
(MYU K.K., 2003)A taste sensor was used for organoleptic profiling and quality evaluation of Centella asiatica extracts and isolates on the basis of basic tastes i.e., sweet, sour, bitter, salty and umami. The sensor uses an array of ...