Browsing School of Bioprocess Engineering (FYP) by Author "Nurul Syuhada, Hj. Baharudin"
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Contributions of sala mango peel powder as a new ingredient to physicochemical properties of biscuit (SMP) powder
Nurul Syuhada, Hj. Baharudin (Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2011-05)Mango peel is a major by-product obtained during processing of mango products besides mango seed. In the present study, mango peel was incorporated into biscuits and improvement in the nutraceutical properties of the ...