Now showing items 1-3 of 3

    • Optimization of bioconversion of cassava to sugar for bioethanol production 

      Noorulnajwa Diyana, Yaacob; Ku Syahidah, Ku Ismail; Khairul Akhbar, Ahmad Zabidi; Mohamed D., Mohamed Daud; M., Abdullah (Universiti Malaysia Sarawak (UNIMAS)Faculty of Resource Science & Technology, 2009-08-03)
      Cassava is one of the potential raw materials for bioethanol industry. Two steps involved in the starch hydrolysis are liquefaction and saccharification. The susceptibility of enzyme for hydrolysis was studied. Two enzymes ...
    • Production of bioethanol from cassava: Enzyme concentration study 

      M., Abdullah; Noorulnajwa Diyana, Yaacob; Ku Syahidah, Ku Ismail; Khairul Farihan, Kasim; M. D., Mohamed Daud (Universiti Malaysia Sabah (UMS)School Of Engineering & Information Technology, 2009-08-12)
      To meet the growing demand for energy of transportation in a sustainable way is one of the greatest challenges for the 21st century. Petroleum based products are in critical phase and alternatives for fuel is needed. A ...
    • Production of glucose from cassava starch: Statistical approach 

      Noorulnajwa Diyana, Yaacob; Ku Syahidah, Ku Ismail; Khairul Farihan, Kasim; Mohamed Zulkali, Mohamed Daud, Prof. Madya Dr. (2009-12-12)
      Bioethanol is obtained from cassava through a process fermentation of glucose syrups, produced in two step enzymatic process: liquefaction and saccharification. Liquefaction is carried out with the enzyme a-amylase (BAN480L), ...