| dc.contributor.author | Nor Nadiah, Abdul Karim Shah, Dr. | |
| dc.date.accessioned | 2019-10-08T04:38:08Z | |
| dc.date.available | 2019-10-08T04:38:08Z | |
| dc.date.issued | 2019-01 | |
| dc.identifier.citation | p. 12-17 | en_US |
| dc.identifier.issn | 0126-9909 | |
| dc.identifier.uri | http://dspace.unimap.edu.my:80/xmlui/handle/123456789/62210 | |
| dc.description | Link to publisher’s homepage at https://www.myiem.org.my/ | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | The Institution of Engineers, Malaysia (IEM) | en_US |
| dc.relation.ispartofseries | 2019 (1); | |
| dc.subject | Engineers | en_US |
| dc.subject | Engineers -- Bulletin | en_US |
| dc.subject | IEM bulletin | en_US |
| dc.subject | Pasteurisation | en_US |
| dc.subject | Liquid foods | en_US |
| dc.subject | Pasteurisation process | en_US |
| dc.title | Non-thermal pasteurisation of liquid foods | en_US |
| dc.type | Article | en_US |
| dc.identifier.url | https://www.myiem.org.my/ | |
