UUM sets 'Tang Yuan' record
dc.contributor.author | Jia Xian, Liew | |
dc.date.accessioned | 2019-06-27T07:49:32Z | |
dc.date.available | 2019-06-27T07:49:32Z | |
dc.date.issued | 2018-12-19 | |
dc.identifier.citation | 7 p., 3 col. | en_US |
dc.identifier.uri | http://dspace.unimap.edu.my:80/xmlui/handle/123456789/60854 | |
dc.language.iso | en | en_US |
dc.publisher | The Star | en_US |
dc.subject | Universiti Utara Malaysia (UUM) | en_US |
dc.subject | Tang Yuan (Glutinous rice balls) | en_US |
dc.subject | Students | en_US |
dc.subject | Malaysia Book of Records | en_US |
dc.subject | Most number of Tang Yuan | en_US |
dc.title | UUM sets 'Tang Yuan' record | en_US |
dc.type | Other | en_US |
dc.contributor.url | jiaxian@thestar.com.my | en_US |
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