UTM hasilkan 'Anti-D'ngue'
dc.contributor.author | Mohd. Khairul, Mohd ALI | |
dc.date.accessioned | 2016-05-10T09:22:53Z | |
dc.date.available | 2016-05-10T09:22:53Z | |
dc.date.issued | 2016-02-19 | |
dc.identifier.citation | 21p., 1col. | en_US |
dc.identifier.uri | http://dspace.unimap.edu.my:80/xmlui/handle/123456789/41553 | |
dc.language.iso | other | en_US |
dc.publisher | Utusan Malaysia | en_US |
dc.subject | Penyelidik | en_US |
dc.subject | Universiti Teknologi Malaysia (UTM) | en_US |
dc.subject | Makanan tambahan | en_US |
dc.subject | Ekstrak daun betik | en_US |
dc.subject | Minyak kelapa muda | en_US |
dc.subject | Demam denggi | en_US |
dc.title | UTM hasilkan 'Anti-D'ngue' | en_US |
dc.type | Other | en_US |
dc.contributor.url | pengarang@utusan.com.my | en_US |
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