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    Ripe chilly detection based on colour and shape implemented on SBC

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    Ripe chilly detection based on colour and shape implemented on SBC.pdf (6.475Mb)
    Date
    2015-04-17
    Author
    Ezzatul Degnaa Erni, Mohamad Azmi
    Masharah, Mohd Latif
    Noor Lela, Jamil
    Nurul Najwa, Zakaria
    Farah Atiqah, Baba
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    Abstract
    This project to detect ripe chili based on colour and shape features, Colour Histogram is used to extract colour features and geometric moment in used to extract shape features, Ripe chilli will produce a blinking of the LED on the Single Board Computer (SBC), while non-ripe and others object will not turn on the LED.
    URI
    http://dspace.unimap.edu.my:80/xmlui/handle/123456789/40502
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