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Hydroxycitric acid content in local exotic fruits as a potential dietary supplement for weight reduction
(Universiti Teknologi MARA (UiTM) & Institut Jurutera Kimia Malaysia (IJKM), 2006-12-19)
The content of several exotic Malaysian fruits were investigated to identify the concentration of hydroxycitric acid (HCA) in them. Among the fruits studied were Garcinia atroviridis, Canarium sp. and Averrhoa belimbi L. ...
Effect of temperature, moisture content and inoculum size on protein increment in Salak seed media (Zalafeed™)
(Universiti Putra Malaysia (UPM) & Institution of Chemical Engineers, Malaysia, 2007-12-14)
Salak (Salacca zalacca) industries are expanding at demanding pace especially in Asian countries. An attempt to develop salak seed as husbandry feed/ingridient is reported. The optimum parameters for the production of ...