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The effects of holding time and the sweeping nitrogen gas flowrates on the pyrolysis of EFB using a fixed–bed reactor
(Malaysian Technical Universities Network (MTUN), 2012-11-20)
The abundance of empty fruit bunch (EFB) was generated over time as the by-products during oil palm fresh fruit bunches processing for the production of crude palm oil. The EFB was viewed as renewable energy resources. In ...
Growth kinetic of fresh and frezee-dried pleurotus sajor-caju (oyster mushroom) mycelium for preservation study
(Trans Tech Publications, 2014)
An investigation was conducted to determine an effective media condition for the growth of fresh and freeze-dried oyster mushroom mycelium. Fresh and freeze-dried mycelium sub-culture on liquid media obtained 0.3022 and ...
Determination of flavonoids in Citrus grandis (Pomelo) peels and their inhibition activity on lipid peroxidation in fish tissue
(Faculty of Food Science & Technology, UPM., 2013)
The peels of pomelo contribute 30% of the fruit weight and yet it has been dump without recognizing the possible nutritional value of the peels. Study has been carried out to identify flavonoid content of the peels and ...
Effect of nutrient modification on growth and flavonone production from callus culture of Citrus grandis
(Universiti Malaysia Perlis (UniMAP), 2010-10-16)
This paper discus on the production of flavonones, one of the flavonoids compounds that correlated with antioxidants activities in callus culture of pomelo. This is an alternative strategy of producing natural antioxidants ...
Effect of buffer and pH on the protein extraction for chicken meat
(Trans Tech Publications, 2013)
The study was undertaken to determine the extraction of proteins from chicken meat. The effect of buffer (phosphate, citrate and glycine) and four pH values (6.0, 7.0, 8.0 and 9.0) were investigated. The protein extractability ...
Bio-Milk Coagulant from Streblus asper
(Macao Innnovation & Invention Association, 2013-06-28)
Kesinai or scientifically known as Streblus asper (Family: Moraceae) is a small tree found in Malaysia, Philippines, China and India and also other tropical and sub-tropical countries. It has been reported that kesinai ...
Protein solubility behaviour of fresh and frozen chicken meat in slaughtering and non slaughtering condition
(Faculty of Food Science & Technology, Universiti Putra Malaysia, 2014)
This work was investigated the protein solubility properties of meat from chicken in different body part. The effects of fresh and freezing condition were studied on the protein solubility as a functional property of ...
Optimization of protein content in earthworm-based fish feed formulation for catfish (Clarius gariepinus)
(Penerbit Universiti Kebangsaan Malaysia (UKM), 2012-09)
The optimization of protein content in earthworm-based fish feed formulation was investigated in the study. Full factorial design (FFD) and central composite design (CCD) were used as a statistical tool to screen the range ...
Flavonone from Callus Culture of Pomelo (Citrus grandis)
(University Malaysia Perlis (UniMAP), 2009-12-12)
The citrus family is well known on their antioxidant activity compounds known. The complex world of antioxidant and their diversity have imposed great influence on human well being. Flavonoids are among large group of ...
Citrus grandis osbeck: Influence of mevalonic acid and linalool on limonene accumulation in callus tissues
(Universiti Malaysia Perlis (UniMAP), 2008-01)