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Optimization of phosphate, nitrate, sucrose and incubation time on the production of ascorbic acid in suspended callus of Citrus Grandis (L.) Osbeck
(Universiti Malaysia Perlis (UniMAP), 2010)
The potential of C. grandis tissue in producing high amount of ascorbic acid has been
investigated in this study. In tissue culture technique, nutrients in the media have been a
major factor in manipulating the final ...