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Physical parameter optimization of feather protein hydrolysate production by Saccharomyces cerevisiae using submerged fermentation
(Universiti Malaysia Perlis (UniMAP), 2012-06)
Commonly, feathers are known as a solid waste in the poultry industries. It contains about 91% of keratin which a tough insoluble protein substance and hence, make the feathers itself as the one of the alternative protein ...
Chemical parameter optimization of feather protein hydrolysate production by Aspergillus terreus UniMAP AA-1 using submerged fermentation
(Universiti Malaysia Perlis (UniMAP), 2012-06)
Feathers are by-product waste of poultry processing plant and in this research the protein hydrolysate production was investigated. Culture medium for protein hydrolysate production from feather by Aspergillus terreus ...