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Effects of drying techniques on composition of biomarker compounds (Sinensetin and rosmarinic acid) and antioxidant capacity of Misai Kucing leaves
(Universiti Malaysia Perlis, 2011-05)
Orthosiphon staminues or misai kucing is one of the recommended herbal species in Malaysia. This study was conducted to determine the effect of drying techniques on antioxidant capacity and composition of biomarkers compounds ...
Chemical characterization of different types of herbs using instrumentation methods
(Universiti Malaysia Perlis, 2011-05)
A simple High Performance Liquid Chromatography (HPLC) and Fourier Transform
Infrared (FTIR) methods were developed and validated for the determination of specific
polyphenol components such as Rosmarinic Acid (RA), ...