Search
Now showing items 1-1 of 1
Physical parameter optimization of feather protein hydrolysate production by Saccharomyces cerevisiae using submerged fermentation
(Universiti Malaysia Perlis (UniMAP), 2012-06)
Commonly, feathers are known as a solid waste in the poultry industries. It contains about 91% of keratin which a tough insoluble protein substance and hence, make the feathers itself as the one of the alternative protein ...