Browsing School of Bioprocess Engineering (FYP) by Subject "Red Chilli"
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Determination of phenolic contents of Red Chilli (Capsicum annuum) and Paddy Chilli (Capsicum frutescens) for pest resistance observation (Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2010-05)Agriculture is one of the back bones of Malaysian economics. Nowadays, this field is widely involved in research and development to increase the quality and production of food supply. This research focuses on chilli, a ...