Browsing School of Bioprocess Engineering (FYP) by Subject "Mango seed flour"
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Perlis sunshine mango seed flour body scrub : product development for physical and sensory properties
(Universiti Malaysia Perlis (UniMAP), 2017-06)Mango had a large scale of usage in industry as active ingredient in juice, flavour, fragrance and colour agents. After the industrial consumption, 18% of mango seed were produced as the by-product. Mango seed could be ... -
Physico-chemical and functional properties of Perlis Sunshine Mango Seed Flour
(Universiti Malaysia Perlis (UniMAP), 2017-06)The objective of this project was to determine the physico-chemical and functional properties of mango seed flour with three different level (control, 3 %, 5 % and 10 %) of mango seed flour. The functional properties of ...