Browsing School of Bioprocess Engineering (FYP) by Subject "Lipid peroxidation"
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Kinetic study of flavanoid activity on oxidation of linoleic acid in fish meat
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2011-05)This research is to study the antioxidant activity which is flavanoid towards the lipid peroxidation inside the fish meat. Lipid peroxidation induces qualitative decay of foods, so various compounds possess antioxidant ...