Browsing School of Bioprocess Engineering (FYP) by Author "Aimi Athirah, Aznan"
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Assessment of banana chips production at different maturity stages of banana using microwave drying
Siti Amira Farhana, Umor (Universiti Malaysia Perlis (UniMAP), 2017-06)Banana chips are commonly known as one of the popular dried snacks preferred by the consumers in Malaysia. Banana chips can be produced either by deep frying the banana in the palm oil, or it can be cooked using microwave ... -
Development of vision system for detection of brown spot on banana at different ripening stages
Nur Anis Nabila, Mohamad Marzuki (Universiti Malaysia Perlis (UniMAP), 2017-05)Banana is one of the most important food sources which contains lot of vitamins and carbohydrate that is important to be consumed in daily diet. Bananas are well known in the world trade as it has higher market value. Most ... -
Effect of coloured shade netting on crops performance under tropical greenhouse
Sukeerta, Rawi Raveedran (Universiti Malaysia Perlis (UniMAP), 2017-06)A study was carried out at Institute of Sustainable Agrotechnology, INSAT greenhouse for investigating the effects of coloured shade netting on crops performance in terms of its yield, number of leaves, width, height and ...