Browsing School of Bioprocess Engineering (FYP) by Title
Now showing items 82-101 of 365
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Dehydration of stingless bee honey using microwave drying technique
(Universiti Malaysia Perlis (UniMAP), 2017-06)The objectives of this research were to establish the microwave drying kinetics for the dehydration of stingless bee honey, evaluate the effect of microwave heating on the quality of stingless bee honey and establish the ... -
Design and evaluation of oxygen transfer of diffused aeration for high density fish culture under Recirculating aquaculture system (RAS)
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2011-05)This study was carried out to study the effects of air flow rate, salinity and diffuser pore size on dissolve oxygen. The effect were examined in this experiment were: the effect of diffuser’s pore diameter (1 mm and 3 ... -
Design of covalently immobilized alpha-glucosidase and glucose oxidase biosensor and kinetic study for maltose hydrolysis
(Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2012-06)A hybrid sol gel modified nanobiosensor has been developed to determine quantity of maltose generated by hydrolysis of starch in the presence of α-amylase. The biosensor was developed by covalent immobilization of α-glucosidase ... -
Determination of antioxidant compounds from the seeds of Pangium edule by solid liquid extraction method
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2010-05)The market demand of the tocopherols in the antioxidant product was relatively high as tocopherols were proved to be the most powerful antioxidant compared others. However, the global supply of tocopherols from the natural ... -
Determination of feed additive concentration for optimum growth of Red Tilapia in aquarium system
(Universiti Malaysia Perlis (UniMAP), 2016)Final Year Project (FYP) was carried out to determine the feed additive concentration to promote optimum growth of Red Tilapia. The project starts by setting up the system. The system set was a simple aeration system for ... -
Determination of In vitro Antidiabetic of Clinacanthus nutans extracts
(Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2016-06)Diabetes mellitus is a prevalent disease which characterized by hyperglycemia. It is a condition in which blood glucose levels are elevated due to decrease in cellular glucose uptake and metabolism. The management of ... -
Determination of phenolic contents of Red Chilli (Capsicum annuum) and Paddy Chilli (Capsicum frutescens) for pest resistance observation
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2010-05)Agriculture is one of the back bones of Malaysian economics. Nowadays, this field is widely involved in research and development to increase the quality and production of food supply. This research focuses on chilli, a ... -
Determination of the parameters in designing the drying chamber for Orthosiphon Stamineus
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2010-05)Leaf of Orthosiphon stamineus was fermented or extracted with the distilled water and the extracts were subjected to qualitative and quantitative High Performance Liquid Chromatography (HPLC) analyses of the polyphenols, ... -
Development of antioxidant film based on blends of Stenochlaena palustris flour and poly(vinyl alcohol)
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2010-05)The aim of this work was to develop antioxidant films based on blends of Stenochlaena palustris flour and poly(vinyl alcohol) (PVA). Four different PVA types were tested. All films produced were analyzed for their antioxidant ... -
Development of Aqueous Two-Phase System (ATPS) to separate crude bioactive phenolics from phanerochaete chrysosporium biomass
(Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2013-06)Natural antioxidants demand has increased globally due to the advantages and effect in various aspects, especially in pharmaceutical industry. Fungus Phanerochaete chrysosporium presents crude bioactive phenolics which ... -
Development of disposable superoxide dismutase biosensor to determined the antioxidant capacity in tea plant
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2011-05)A disposable enzymatic biosensor has been developed using superoxide dismutase (SOD) enzyme as its sensing material for the determination of antioxidant capacity of tea samples. The SOD was physically immobilized in a gel ... -
Development of disposable Xanthine Oxidase biosensor for the determination of antioxidant properties of herbal teas
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2011-05)An enzymatic biosensor has been developed using Xanthine Oxidase (XO enzyme as sensing material for the determination of antioxidant properties of selected herbal teas. The enzyme was immobilized in a Kappa-Carrageenan ... -
Development of petrodiesel fuel for the heptane-dodecane system based on the vapor liquid equilibria phenomena
(Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2013-05)The objective of this project is to study the development of petrodiesel fuel for the system heptane-dodecane based on the phenomena of vapor liquid equilibria. Therefore, this project mainly focuses on the feasibility ... -
Development of protein extraction from agricultural waste as potential growth stimulator
(Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2013-06)Soybean waste obtained during processing of soy products was found to be rich in protein and adequate in supporting the growth of microorganisms such as fungus Rhizopus oligosporus. The objective of this study was to ... -
Development of starch-graft-copolymerization with ε-caprolactone
(Universiti Malaysia PerlisSchool of Bioprocess Engineering, 2010-05)There are different types of polymers produced from feedstock derived from petrochemical or biological resources that may be demonstrated to be biodegradable. Starch, a natural biopolymer, is one of the potential materials ... -
Development of vision system for detection of brown spot on banana at different ripening stages
(Universiti Malaysia Perlis (UniMAP), 2017-05)Banana is one of the most important food sources which contains lot of vitamins and carbohydrate that is important to be consumed in daily diet. Bananas are well known in the world trade as it has higher market value. Most ... -
The dynamic of keitt mango fruit development in the control environment system with respect to time and energy domains
(Universiti Malaysia Perlis (UniMAP), 2017-06)Prediction of time of ripening fruit is crucial to get maximum post-harvest benefit. The quality and productivity of the crop are hard to maintain because the farmers cannot predict the best time to harvest the crop. In ... -
The dynamic of leaf growth of Harumanis mango grown in the control environment system with respect to time and energy domain
(Universiti Malaysia Perlis (UniMAP), 2017-06)This project explained the growth of Harumanis mango leaves during wet and dry season. The objective of this research is to determine the growing degree day for leaf of Harumanis mango, measure length and width of leaf and ... -
The dynamic of maturity stage of Harumanis in greenhouse using growing degree day method
(Universiti Malaysia Perlis (UniMAP), 2017-06)Growing degree day is a web-based product that can provide decision support on a variety of issues throughout the entire growing season by integrating current conditions, historical climate data and projection of mango ... -
Dynamic studies and controller design for acid and base pH neutralization process
(Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2012-06)In the history of human development over time, man has affected the natural ecosystems in various ways. During these modern days, much of the efforts of environmental restoration, concentrate on new sources of clean energy, ...