Browsing Researchers by Subject "Taste sensor"

Now showing items 1-3 of 3

    • Determination of honey floral origin using data fusion of electronic taste and smell sensing system 

      Abdul Hallis, Abdul Aziz; Ammar, Zakaria; Ali Yeon, Md Shakaff, Prof.; Abdul Hamid, Adom, Prof. Madya Dr.; Maz Jamilah, Masnan (Universiti Malaysia Perlis (UniMAP)Institut Matematik Kejuruteraan, 2010-06-02)
      Determination of honey classification based on floral origin requires expensive instrument and/or labor intensive expert personnel. In this study, electronic taste sensing and smell sensing systems were used to determine ...

    • Discrimination and classification of Eurycoma longifolia Jack in medicinal foods by means of a DSP-based electronic taste sensor 

      M. Z., Abdullah; A.S.A., Rahman; Ali Yeon, Md Shakaff; Mohd Noor, Ahmad (SAGE Publications, 2004)
      Eurycoma longifolia Jack (ELJ), better known as Malaysian Ginseng, is fast becoming popular due to its efficacy as a general health and testosterone booster, and for its known aphrodisiac properties. With the growing ...

    • Taste profiling of Centella Asiatica by a taste sensor 

      Shafiqul Islam, A.K.M.; Zhari, Ismail; Mohd Noor, Ahmad; Abdul Rahman, Othman; Saravanan, Dharmaraj; Ali Yeon, Md Shakaff (MYU K.K., 2003)
      A taste sensor was used for organoleptic profiling and quality evaluation of Centella asiatica extracts and isolates on the basis of basic tastes i.e., sweet, sour, bitter, salty and umami. The sensor uses an array of ...