Browsing by Author "shazliana@unimap.edu.my"

Now showing items 1-3 of 3

    • Development of jackfruit (artocarpus heterophyllus) patties 

      Mageswaran, Murugiya; Noor Shazliana Aizee, Abidin; Siti Nadherah, Mohamad (Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2015-04-17)
      This research bassed on the utilization of jackfruit (artocarpus heterophyllus) inner skin as vegetarian patties for utilization of local fruit agro waste. Increasing in the production of jackfruit (artocarpus heterophyllus)fruits ...

    • Investigation of antibacterial activity of Perlis Sunshine Mango Peel and seed kernel extract 

      Chua, Seng Wei; Noor ShazlianaAizee, Abidin (Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2015-04-16)
      Recently, attention is given to the natural antimicrobial and their relationship with health benefits of consumers. Antimicrobial activity of certain substance to delay the microbial growth or to cause microbial death. ...

    • Novel innovative food product from Perlis Sunshine mango flour made from peel, pulp and kernel 

      Noor Shazliana Aizee, Abidin (Universiti Malaysia Perlis (UniMAP)School of Bioprocess Engineering, 2014-05)
      A huge amount of byproduct is produced during mango processing which is a rich source of many utilizable components. Peel accounts for 15% of the byproduct, stones 18% and 8 to 10 % byproduct from pulp. Fruit byproduct can ...