Browsing by Author "Hafiza, Shukor"

Now showing items 1-10 of 10

    • Effect of temperature, moisture content and inoculum size on protein increment in Salak seed media (Zalafeed™) 

      Khairul Farihan, Kasim; Alina Rahayu, Mohamed; Ku Syahidah, Ku Ismail; Noor Hasyierah, Mohd Salleh; Hafiza, Shukor; Mohamed Zulkali, Mohamed Daud (Universiti Putra Malaysia (UPM) & Institution of Chemical Engineers, Malaysia, 2007-12-14)
      Salak (Salacca zalacca) industries are expanding at demanding pace especially in Asian countries. An attempt to develop salak seed as husbandry feed/ingridient is reported. The optimum parameters for the production of ...

    • FOSjuice: Fortified Fruit Juice 

      Zulkali, Mohamad Daud, Assoc. Prof. Dr.; Noor Hasyierah, Mohd Salleh; Alina Rohayu, Mohamed; Ku Syahidah, Ku Ismail; Rohazita, Bahari; Hafizah, Mohd Johar; Hafiza, Shukor; Sriyana, Abdullah (Malaysian Invention and Design Society (MINDS), 2007-05-18)

    • Keezo: Meat - Like Bioflavour 

      Mohamed Zulkali, Mohamed Daud, Assoc. Prof. Dr.; Ku Syahidah, Ku Ismail; Azalina, Mohamed Nasir; Hafiza, Shukor; Noor Hasyierah, Mohd Salleh; Siti Norma, Azizan; Nurul Ain, Borhan (Kementerian Pengajian Tinggi Malaysia (KPTM), 2007-08-10)
      Keezo is a bioflavour, developed from the controlled cultivation of basidiomycete using agro-based plant residues/wastes.

    • MaltoKarpus Value Added Function Ingredient from Breadfruit through Thermo-Enzymatic Processing 

      Mohamed Zulkali, Mohamed Daud, Assoc. Prof. Dr.; Farizul Hafiz, Kasim; Noor Hasyierah, Mohd Salleh; Hafizah, Mohd Johar; Hafiza, Shukor; Sriyana, Abdullah; Rohazita, Johari (C. I. S. Network, 2007-05-18)

    • MOZZ: Medium for Organo-Compound Adsorption 

      Mohamed Zulkali, Mohamed Daud, Assoc. Prof. Dr.; Alina Rahayu, Mohamed; Farizul Hafiz, Kasim; Hafiza, Shukor; Azalina, Mohamed Nasir; Ding, Tai Yoon; Nor Helya Iman, Kamaludin (Kementerian Pengajian Tinggi Malaysia (KPTM), 2007-08-10)
      Environmental issues are always on top of any agendas during meeting, conference and dialogue with regard to sustainability of pristine environment due to their short-term and long-term impact to country and economy at ...

    • Pangee™ : Pangee Potent Bioaider for Delicacy Preparation 

      Nora Jullok; Mohamed Zulkali, Mohamed Daud, P.M. Dr.; Noor Hasyierah, Mohd Salleh; Hafiza, Shukor; Md. Nabil, Ab. Adzim Saifuddin (School of Bioprocess Engineering, 2008-01-09)
      Potent bioaider for processing fermented meat and fish base products.

    • Process Intensification for MOSS Production 

      Khairul Farihan, Kasim; Mohamed Zulkali, Mohamed Daud, Prof. Madya Dr.; Sriyana, Abdullah; Hafiza, Shukor; Nazzira, Md Zin; Mohd Farhan, Abdul Razak (Kementerian Pengajian Tinggi Malaysia (KPTM), 2007-08-10)
      A Spagnum moss has been identified as an excellent adsorption of oil and has been used by many big oil conglomerates worldwide. The moss has an adsorption capacity of more that 90% of its dry weight. The design structure ...

    • Screening of potential strain for bioprotein production from coconut dregs 

      Hafiza, Shukor; Ahmad Anas, Nagoor Gunny; Nor Hidayah, B. (IACSIT Press, Singapoore, 2011)
      The world’s population is currently about 6 million people, and increasing. This increase leads to an inevitable and immediate consequence like a proportional growth in the needs for food stuffs. The natural resources ...

    • Screening of significant media components for production of bioprotein from coconut dregs using statistical approach 

      Hafiza, Shukor; Ahmad Anas, Nagoor Gunny; Nor Hidayah, B. (Universiti Putra Malaysia (UPM)Faculty of Food Science & Technology, 2012)
      The production of bioprotein by coconut dregs is found to be a novel and cheaper carbon source. Media optimization for bioprotein production from coconut dregs through solid state fermentation has been developed as a one ...

    • Zalafeed: High Fiber and Protein Husbandry Ingredient from Salak Waste Industries 

      Khairul Farihan, Kasim; Mohamed Zulkali, Mohamed Daud, Prof. Madya Dr.; Rohazita, Bahari; Ku Syahidah, Ku Ismail; Noor Hasyierah, Mohd Salleh; Hafizah, Mohd Johar; Hafiza, Shukor; Sriyana, Abdullah (Malaysian Invention and Design Society (MINDS), 2007-05-18)
      Salak or Salacca zalacca is a special palm tree (family Arecacae) native to Indonesia and Malaysia. Salak fruit grow in the clusters at the base of the palm and are also known as snakefruit due to the reddish-brown scaly skin.