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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Mohd Noor, Ahmad, Prof. Dr. | - |
dc.contributor.author | Rosnin, Mustaffa | - |
dc.contributor.author | Rafidah, Abd Rahman | - |
dc.contributor.author | Kwan, Wei Yen | - |
dc.contributor.author | Zhari, Ismail, Prof. Dr. | - |
dc.date.accessioned | 2010-08-20T06:26:45Z | - |
dc.date.available | 2010-08-20T06:26:45Z | - |
dc.date.issued | 2005-05-19 | - |
dc.identifier.uri | http://dspace.unimap.edu.my/123456789/8896 | - |
dc.description | Prof. Dr. Mohd. Noor Ahmad and his team from School of Bioprocess won silver Xanthine Oxidase Disposable Biosensor for Herbal Antioxidant Evaluation. ITEX 2005, 19th - 21st May 2005 was held at Putra World Trade Centre (PWTC), Kuala Lumpur. | en_US |
dc.description.abstract | The construction of a novel disposable Xanthine Oxidase (XOD) biosensor has been described Xanthine. Oxidase was physically entrapped with a biocompatible chitosan membrane. The sensor exhibits good performance in antioxidant capacity determination as the enzyme molecules experience less constraint with this immobilization method. The current decrease from the inhibition of the below reaction is utilize to determine the total antioxidant capacity for herbal quality assessment. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Malaysian Invention & Design Society (MINDS) | en_US |
dc.relation.ispartofseries | International Invention, Innovation and Technology Exhibition (ITEX) 2005 | en_US |
dc.subject | Xanthine Oxidase (XOD) | en_US |
dc.subject | Sensor | en_US |
dc.subject | Herbal antioxidant | en_US |
dc.subject | International Invention, Innovation and Technology Exhibition 2005 | en_US |
dc.subject | ITEX 2005 | en_US |
dc.title | Xanthine Oxidase: Disposable Biosensor for Herbal Antioxidant Evaluation | en_US |
dc.type | Image | en_US |
Appears in Collections: | Universiti Malaysia Perlis Mohd Noor Ahmad, Prof. Dr. |
Files in This Item:
File | Description | Size | Format | |
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Xanthine Oxidase Disposable Biosensor For Herbal Antioxidant Evaluation.pdf | Access is limited to UniMAP community. | 316.42 kB | Adobe PDF | View/Open |
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