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Please use this identifier to cite or link to this item: http://dspace.unimap.edu.my:80/xmlui/handle/123456789/83262
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DC FieldValueLanguage
dc.contributor.authorNoor Eszereen, Juferi-
dc.date.accessioned2025-04-14T01:48:59Z-
dc.date.available2025-04-14T01:48:59Z-
dc.date.issued2025-01-06-
dc.identifier.citation19 p., 1 col.en_US
dc.identifier.urihttp://dspace.unimap.edu.my:80/xmlui/handle/123456789/83262-
dc.language.isomsen_US
dc.publisherBerita Harianen_US
dc.subject.otherUniversiti Putra Malaysia (UPM)en_US
dc.subject.otherPenyelidiken_US
dc.subject.otherUniversiti Putra Malaysia Kampus Bintulu (UPMKB)en_US
dc.subject.otherTepung sagu (lemantak)en_US
dc.titlePenyelidik UPM temui potensi prebiotik daripada tepung saguen_US
dc.typeOtheren_US
dc.contributor.urlbhpendidikan@bh.com.myen_US
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