Microwave and ultrasonic green technique for bio-oil production

Please use this identifier to cite or link to this item: http://dspace.unimap.edu.my:80/xmlui/handle/123456789/40437

Title:	Microwave and ultrasonic green technique for bio-oil production
Authors:	Sarah, Ingrid Xervaser Zainab, Hamzah, Assoc Prof Dr Nurfatirah, Nordin Norfaezah, Ahmad Othman, Hashim, Assoc Prof Dr zainab@unimap.edu.my
Keywords:	International Engineering Invention and Innovation Exhibition (i-ENVEX) Faculty of Engineering Technology (FE-TECH) Bio-oil production Research -- UniMAP Technical innovations -- UniMAP Jatropha oil Biodiesel
Issue Date:	17-Apr-2015
Publisher:	Universiti Malaysia Perlis (UniMAP)
Series/Report no.:	International Engineering Invention & Innovation Exhibition (i-ENVEX 2015);
Abstract:	Jatropha oil is a non-edible vegetable oil produced by an extraction process. The oil crop plant contains a high amount of oil (20-40%) compared to other vegetable oil. Moreover, Jatropha oil has potential as renewable feedstocks for biodiesel production. Water is used in te extraction process instead of using chemical. The optimization of Jatropha oil and it physico-chemical properties are studied.
Description:	The 6th International Engineering Invention & Innovation Exhibition 2015 (i-ENVEX 2015) was organized by ENVEX Young Researcher Club (EYReC), University Malaysia Perlis (UniMAP) and Ministry of Higher Education (MOHE), Malaysia on 17th - 19th April 2015, at UniMAP Main Campus, Pauh Putra, Perlis.
URI:	http://dspace.unimap.edu.my:80/xmlui/handle/123456789/40437
Appears in Collections:	Universiti Malaysia Perlis

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