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http://dspace.unimap.edu.my:80/xmlui/handle/123456789/39897Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Universiti Malaysia Perlis (UniMAP) | |
| dc.date.accessioned | 2015-05-19T13:03:13Z | |
| dc.date.available | 2015-05-19T13:03:13Z | |
| dc.date.issued | 2015-01-05 | |
| dc.identifier.uri | http://dspace.unimap.edu.my:80/xmlui/handle/123456789/39897 | |
| dc.language.iso | en | en_US |
| dc.publisher | Universiti Malaysia Perlis (UniMAP) | en_US |
| dc.relation.ispartofseries | ERT 426;Semester 1 2014/2015 | |
| dc.subject | Examination Paper | en_US |
| dc.subject | ERT 426 -- Test | en_US |
| dc.subject | Kejuruteraan Makanan -- Examination Paper | en_US |
| dc.subject | Food Engineering -- Examination Paper | en_US |
| dc.title | Food Engineering ERT 426/3 (New course code: KMJ42503) | en_US |
| dc.title.alternative | Food Engineering | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Past Year Exam Papers | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ERT 426.pdf | Access is limited to UniMAP community. | 4.59 MB | Adobe PDF | View/Open |
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