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dc.contributor.authorWan Abdul Rahman Assyahid, Wan Ibrahim-
dc.contributor.authorShamsul Baharin, Jamaludin, Prof. Dr.-
dc.contributor.authorMazlee, Mohd Noor, Dr.-
dc.date.accessioned2014-01-13T04:27:56Z-
dc.date.available2014-01-13T04:27:56Z-
dc.date.issued2012-
dc.identifier.citationAdvanced Materials Research, vol. 576, 2012, pages 166-169en_US
dc.identifier.issn1022-6680-
dc.identifier.urihttp://www.scientific.net/AMR.576.166-
dc.identifier.urihttp://dspace.unimap.edu.my:80/dspace/handle/123456789/31176-
dc.descriptionLink to publisher's homepage at http://www.ttp.net/en_US
dc.description.abstractThe purpose of this study is to investigate the effect of the stearic acid as binder in sintering pure iron using a microwave furnace. The study was focused in mechanical properties such as porosity, density and micro-hardness of sintered product. The experiment was done by varying weight percentages of stearic acid and controlling the sintering parameters such as sintering temperature and sintering time. Increasing the percentage of stearic acid resulted in higher porosity and lower bulk density. Hardness has increased by increasing sintering temperature and sintering time. The optimum material properties were found at 1300 °C sintering temperature with addition 2 % stearic acid within 30 minutes sintering time.en_US
dc.language.isoenen_US
dc.publisherTrans Tech Publicationsen_US
dc.subjectBinderen_US
dc.subjectDensityen_US
dc.subjectHardnessen_US
dc.subjectMicrowave sinteringen_US
dc.subjectPorosityen_US
dc.subjectPowder metallurgyen_US
dc.titleMicrowave sintering of pure iron with addition of stearic acid as binderen_US
dc.typeArticleen_US
dc.contributor.urlwarawi@unimap.edu.myen_US
dc.contributor.urlsbaharin@unimap.edu.myen_US
dc.contributor.urlmazlee@unimap.edu.myen_US
Appears in Collections:Wan Abdul Rahman Assyahid Wan Ibrahim, Dr.
School of Manufacturing Engineering (Articles)
Mazlee Mohd Noor, Assoc. Prof. Dr.
Shamsul Baharin Jamaludin, Prof. Dr.

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