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Please use this identifier to cite or link to this item: http://dspace.unimap.edu.my:80/xmlui/handle/123456789/23085
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dc.contributor.authorMohd. Nordin, Ibrahim, Assoc. Prof. Dr.-
dc.contributor.authorYus Aniza, Yusof, Assoc. Prof. Dr.-
dc.contributor.authorRosnita, A. Talib, Dr.-
dc.date.accessioned2013-01-21T04:37:25Z-
dc.date.available2013-01-21T04:37:25Z-
dc.date.issued2011-12-
dc.identifier.citationp. 13, 15en_US
dc.identifier.issn0126-9909-
dc.identifier.uriwww.myiem.org.my/content/iem_bulletin_2011-284.aspx-
dc.identifier.urihttp://dspace.unimap.edu.my/123456789/23085-
dc.descriptionLink to publisher’s homepage at http://www.myiem.org.my/en_US
dc.language.isoenen_US
dc.publisherThe Institution of Engineers, Malaysiaen_US
dc.relation.ispartofseriesJuruteraen_US
dc.relation.ispartofseries2011 (12)en_US
dc.subjectFood engineeringen_US
dc.subjectUniversiti Putra Malaysia (UPM)en_US
dc.subjectAgriculturalen_US
dc.subjectFood processing industriesen_US
dc.titleProcess and food engineering studiesen_US
dc.typeArticleen_US
Appears in Collections:Jurutera (Bulletin)

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