Browsing Ku Syahidah Ku Ismail, Dr. by Author "Khairul Farihan, Kasim"

Now showing items 1-3 of 3

    • Antioxidative properties of pressurized hot water extraction systems from selected local ulam 

      Khairul Farihan, Kasim; Nur Azirah, J.; Ku Syahidah, Ku Ismail; Mohamed Zulkali, Mohamed Daud (Universiti Malaysia Pahang (UMP), 2009-06-20)
      Most studies had been conducted to investigate the antioxidative properties of various plants with various methods and solvent used. However the need and human sensitivity of using organic solvent always been debate. ...

    • Bioethanol from cassava: Characterization of starch during thermo-enzymatic hydrolysis 

      Ku Syahidah, Ku Ismail; Noorulnajwa Diyana, Yaacob; Khairul Farihan, Kasim; Khairul Akhbar, Ahmad Zabidi; Mohamed Zulkali, Mohamed Daud, Prof. Dr. (Universiti Teknologi MARA (UiTM), 2008-12-12)
      One of the greatest challenges for the 21" century society is to meet the growing demand for energy for transportation in a sustainable way. High prices of petroleum in the market are in critical state and alternative for ...

    • Effect of temperature, moisture content and inoculum size on protein increment in Salak seed media (Zalafeed™) 

      Khairul Farihan, Kasim; Alina Rahayu, Mohamed; Ku Syahidah, Ku Ismail; Noor Hasyierah, Mohd Salleh; Hafiza, Shukor; Mohamed Zulkali, Mohamed Daud (Universiti Putra Malaysia (UPM) & Institution of Chemical Engineers, Malaysia, 2007-12-14)
      Salak (Salacca zalacca) industries are expanding at demanding pace especially in Asian countries. An attempt to develop salak seed as husbandry feed/ingridient is reported. The optimum parameters for the production of ...