Browsing Ku Syahidah Ku Ismail, Dr. by Title
Now showing items 5-8 of 8
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CiTRUsX pomelo tissue culture for natural antioxidant enrichment in food and health products
(Korea Invention Promotion Association (KIPA), 2009-12-03)Production of natural antioxidant via tissue culture technique. -
Co-expression of TAL1 and ADH1 in recombinant xylose-fermenting Saccharomyces cerevisiae improves ethanol production from lignocellulosic hydrolysates in the presence of furfural
(Elsevier, 2014-02)Lignocellulosic biomass dedicated to bioethanol production usually contains pentoses and inhibitory compounds such as furfural that are not well tolerated by Saccharomyces cerevisiae. Thus, S. cerevisiae strains with the ... -
Effect of nutrient modification on growth and flavonone production from callus culture of Citrus grandis
(Universiti Malaysia Perlis (UniMAP)Centre for Graduate Studies, 2010-10-16)This paper discus on the production of flavonones, one of the flavonoids compounds that correlated with antioxidants activities in callus culture of pomelo. This is an alternative strategy of producing natural antioxidants ... -
Effect of temperature, moisture content and inoculum size on protein increment in Salak seed media (Zalafeed™)
(Universiti Putra Malaysia (UPM) & Institution of Chemical Engineers, Malaysia, 2007-12-14)Salak (Salacca zalacca) industries are expanding at demanding pace especially in Asian countries. An attempt to develop salak seed as husbandry feed/ingridient is reported. The optimum parameters for the production of ...