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Please use this identifier to cite or link to this item: http://dspace.unimap.edu.my:80/xmlui/handle/123456789/10361

Title: Intelligent 'Salai' Oven with adaptive controller
Authors: Mohd. Sabri, Hussin
Sarif Hashim, Sarif Hassan
Nor Zaiazmin, Yahaya
Mohd Sazli, Saad
Azuwir, Mohd Nor
Mohd Zaki, Abd. Muin, Prof
Keywords: Invention, Innovation & Design (IID Kedah 2010);Salai oven;UniMAP -- Research and development
Issue Date: 28-Jul-2010
Publisher: Universiti Teknologi MARA, Kedah
Series/Report no.: Invention, Innovation & Design (IID) Kedah 2010
Abstract: This machine is designed to help fishermen to preserve their marine product using 'Salai' or 'Smoke' method. 'Salai" product is produced by using circulated hot air with temperature usually not more than 100oC. Smoked marine product has softer and moister taste compared to dried or fried products.
Description: Invention, Innovation & Design (IID Kedah 2010), 28th - 29th July 2010 organized by Universiti Teknologi MARA (UiTM), Kedah at SP Inn, Kedah.
URI: http://hdl.handle.net/123456789/10361
Appears in Collections:Universiti Malaysia Perlis

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